- 15 minutes
- 2 portions
Ingredients
∙2 red apples and 3 ripe pears, diced
Optional ingredients
∙3-6 pitted Medjool dates
∙½ tsp cinnamon
∙½ tsp pure vanilla bean powder or alcohol-free vanilla extract
How to Prepare
▻Blend the diced apples and pears in a powerful blender or food processor. Divide over two glasses or bowls. Serve immediately or, if you wish to save it for later, squeeze some fresh lemon juice over the top to avoid oxidation.
We recommend presenting your dessert in the Mold WECK jars for an aesthetic look.
